Alessi Balsamic Vinegar Aged 20 Years 8.5oz

The art of producing Balsamic Vinegar has remained unchanged for hundreds of years. The boiled down musts of the grapes is aged in barrels of varying woods and sizes until a perfect concentration is achieved. Aging a Balsamic Vinegar magnifies the smoothness and complexity of the product. Experience our legendary 20 year old Balsamic Vinegar in salad dressings, sauces, roasts or sprinkled on grilled vegetables, meats or chicken. Sprinkle over strawberries or add a few drops to your next Bloody Mary.
Product of Italy
V.S.O.P. (Very Superior Old Product) is a term borrowed from the
brandy industry and reflects the quality and the aging style
Prior to bottling our V.S.O.P. balsamic vinegar, it is placed in old
wooden brandy barrels purchased from producers in Italy
Fat free and sodium free
15 calories per serving
Use in salads, sauces, roasts, vegetables, chicken or grilled meats and even over fresh fruit